This recipe is so versatile these croquettes can be serves as an appetizer or rolled into ball, cooked and served in fresh tomato sauce alongside pasta as a pasta and ‘meatballs’ dish. Tofu Croquettes Servings Ingredients 1 tbsp grapeseed oil or ghee1 onion chopped2 garlic cloves crushed and chopped1/2 tsp […]
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Roasted Potatoes with Rosemary and Garlic
Roasted Sweet Potatoes with Thyme
Sweet potatoes are a great alternative to white potatoes packing in much more flavour an fiber. I use this recipe as either a side dish or store the cooked potatoes in the fridge to through into my salads during the week. The sweetness from the potatoes paired with the flavourful […]
Farm Fresh Vegetables and Arugula Salad
One of my favorite things on a Saturday morning is going to the farmer’s market and purchasing fresh in-season ingredients to use in this family favorite salad served with a fresh dressing. Farm Fresh Vegetables and Arugula Salad Servings Ingredients 1 red onion chopped1 bell pepper chopped (red, yellow or […]