I have just recently started to make this versatile Berry-Cacao Greek Yogurt Bark and I love it! It is the perfect refreshing snack, so easy to whip up, healthy and packed with protein. You’ll want a batch in your freezer at all times. How to Make Yogurt Bark This recipe […]
This no bake coconut truffles recipe is a true go-to and keeper! It comes together extremely fast and tastes so decadent. It’s quickly and easily made using just three ingredients. I literally assembled these just before going to a friend’s place for dinner. Not wanting to go empty handed, I […]
These no bake chocolate peanut butter bars are vegan, gluten-free, and healthful! They have a creamy peanut butter base with a rich chocolate glaze topping. Six staple ingredients and 30 minutes is all you need to make these delicious little treats that are perfect to eat as a post-workout snack, […]
These vegan waffles are delicious! Golden and crispy on the outside, light and fluffy on the inside. They’re also extremely easy to make using simple pantry staples. Best of all, these waffles are gluten free! This gluten-free waffle recipe is so simple and requires only one type of flour, oat […]
These Blissful No Bake Almond Bars have everything you could ask for in a treat! A creamy almond-date base, a rich chocolate topping all without the need for baking. A wonderful, healthful treat that is vegan, gluten free and dairy free. The entire recipe comes together easily and quickly using a […]
This beautiful, unassuming chocolate peanut butter cups recipe is so simple and easy to make that I never buy the pre-made ones anymore. Only four natural ingredients go into this decadent sweet. I use cocoa in order to intensify the deep chocolate taste and to control the sugar content. The […]
Creme Caramel Flan is on my list of ‘Most Amazing Desserts Ever’. The creamy custard infused with golden liquidy caramel sauce is shear deliciousness. This luscious French dessert enjoyed worldwide is creamy and sweet infused with the burnt caramel sauce. Prepare the caramel sauce first. Add the sugar into the […]
My no-bake Almond Bites are healthy, decadent and melt in your mouth. They are incredibly quick and easy to prepare using only five ingredients and prepared in 30 minutes or less. Naturally vegan, flourless, gluten-free and keto-friendly. These little Almond Bites of deliciousness taste so decadent and rich yet are […]
These Banana Oatmeal Cookies are soft, chewy, nutty, brilliantly easy to make and so versatile. They are perfect for breakfast, a healthy snack or as a dessert (crumble them over your favourite fruit or ice cream!). Made only with natural and healthy ingredients, these cookies are also vegan, gluten free […]
Pecan Torte I love pecan pie but it’s typically made with lots of sugar and is very sweet. I’ve made a healthier version of this old favourite using dates and a bit of maple syrup for sweetness. The crust is made from almond flour so this version is also naturally […]
Fudgy Box Brownies Hack No one will that you used a packaged brownie mix and hacked it into delicious “homemade” brownies. By added your own great ingredients — your brownies will officially be homemade. The best brownies taste fudgy and rich, have a nice crackled skin on top, ever-so-slightly crisp […]
Coconut Macaroons This is one of my most favourite ways to eat coconut! These coconut macaroons are crispy on the outside and soft and juicy on the inside. Gluten-free, dairy-free and completely vegan. The quickest and easiest coconut macaroons you will ever make with six ingredients. Honour your sweet tooth […]
Almond Butter Bliss Squares This is a recipe you will want to keep in your back pocket. These no bake squares have a sweet, almond nutty crust with a caramel centre and smooth cacao glaze. The sweetness comes from the dates and maple syrup. Every bite is pure decadence. My […]
Banana Bread (Made with Chickpea Flour/Besan) This version of my banana bread is made using chickpea flour/besan (it’s just finely ground dried chickpeas). This flour gives the banana bread a rich taste, slightly nutty and is naturally gluten-free. I always add in chocolate chips and nuts to kick it up […]
Berry Chia Parfait Chia seeds are the edible seeds of Salvia hispanica plant related to the mint family. They are native to central and southern Mexico and are loaded with protein. They are a powerhouse of nutrition, containing fiber, protein, and omega-3 fatty acids—which promote slow digestion and sustainable energy. […]
We typically don’t think of tahini as a cookie ingredient, but adding it adds an earthy, rich flavour and packs a punch of protein. Tahini is made from ground, toasted sesame seeds that give these cookies a distinct deep and nutty flavour. Tahini Oatmeal Cookies Servings Ingredients 1 Cup Rolled […]
These elegant truffles are so easy make and yet so decadent. It’s a delicious one bite dessert that are easy to prepare.
Besan Barfi is a wonderful gluten-free dessert that always hits the spot and satisfies the sweet tooth! It’s sweet with a naturally nutty and earthy taste. My version contains less fat and sugar but still tastes decadent. The most important step in making the best Barfi is cooking the besan […]
Gajrela (Gajar ka Halwa, sweet Carrot Pudding) is wildly popular in Northern India. Shredded carrots are cooked with butter/ghee, sugar, milk and nuts. It is typically made during the winter months and at Diwali. My mom’s version is the best I’ve eaten and I’ve recreated it here. It can be […]
