A ready good tahini sauce is creamy, rich, tangy, nutty and velvety smooth. There should be just enough garlic to enhance the overall flavour but if you like it garlicky then add more. This tahini sauce adds flavour to anything! Use it on salads, vegetables both fresh and roasted, falafels, […]
Roasted Eggplant Dip This wonderful roasted eggplant dip is incredibly simple to make. If you enjoy hummus, then you will enjoy this dip. Serve it with fresh cut vegetables, flatbreads, crackers and baked pita chips. This dip is smokey, slightly sweet and one of my favourite dips! Servings Ingredients 1 […]
Easy Baba Ganoush This is one of my favourite dips. Typically used as a dip, i also use mine as a spread on sandwiches and bread. Servings Ingredients 1 Medium Eggplant roasted I roasted mine whole in the oven at 350 for one hour3 Tablespoon Lemon Juice One medium lemon […]
We typically don’t think of tahini as a cookie ingredient, but adding it adds an earthy, rich flavour and packs a punch of protein. Tahini is made from ground, toasted sesame seeds that give these cookies a distinct deep and nutty flavour. Tahini Oatmeal Cookies Servings Ingredients 1 Cup Rolled […]