Ingredient: Walnuts chopped

Mains, Sides, Vegetable

Eggplant Stuffed with Black Beans

This Eggplant Stuffed with Back Beans is a hearty and delicious dish that is enjoyed on its own or as a side. The flavourful filling is easy to make and tastes great in these roasted eggplant halves. This is a fun and versatile recipe that is a joy to prepare. The […]

Appetizers, Mains

Vegan Rice Paper Dumplings

Rice paper dumplings and rolls are an obsession now! One day I made fresh Summer Rolls and had lots of rice wrappers left over so I decided to try something slightly different. Crispy on the outside and stuffed with a delicious mixture of chopped vegetables and tofu, these dumplings are […]

Mains

Shepherd’s Pie Vegan

This Shepherd’s Pie is the ultimate comfort food made deliciously vegan and gluten-free. This is a fresh take on a classic dish that’s just as comforting and satisfying. The hearty veggies, tofu and walnut filling compliment the fluffy sweet potatoes and butternut squash topping. All these pack extra nutrition and […]

Mains

Zucchini Boats Vegan & Easy

These baked zucchini boats stuffed with mushrooms, white beans and walnuts are so easy make and completely vegan. It is a simple but delicious dinner made with clean, wholesome and fresh ingredients. These boats are essentially a satisfying and nutritious one-dish meal. One of the things I love about zucchini […]

Mains

Sweet Potato & Black Bean Burger

This sweet potato and black bean burger is flavourful, moist, hearty and delicious. They are completely vegan, gluten-free and freezer-friendly – perfect for meal prep.  These burgers are so hearty that you won‘t miss the bun if you opt to eat the patties on their own, which is my preference. […]